APPLICATIONS

Frozen Desserts

Adding protein to frozen desserts presents challenges such as ice crystal formation and gritty mouthfeel. AMCO Proteins’ ArcticPRO and line of milk proteins are perfectly suited for frozen desserts in helping to create exceptional mouthfeel, improve freeze stability and provide superior mouthfeel when compared to other proteins.

Available Products

ArcticPro is a specially formulated dairy protein blend designed to fortify frozen desserts while maintaining a creamy, smooth mouthfeel. The clean flavor profile makes it easy to flavor and add to current formulations

Applications	Solutions	Label Claims	Packaging
Frozen Desserts	Clean label Texture improvement Protein fortification Solubility Nutrition fortification Aeration Gelling	Low lactose Calcium rich BCAA source Non-GMO rBGH Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet

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CC-901 is a spray dried Calcium Caseinate. This product has a low viscosity, clean flavor profile and excellent flavor stability making it suitable for a variety of food applications.

Applications	Solutions	Label Claims	Packaging
Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Sports Nutrition	Heat stability Texture improvement Emulsification Protein fortification Solubility Soluble over wide pH Gelling	Low lactose Calcium rich BCAA source Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 25.0 kg (55.1 lbs) 36 bags/pallet

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CMP-GP is an 83% milk protein concentrate that is manufactured by filtration of fresh skim milk. The clean flavor profile, smooth texture, emulsification and stabilization properties make this product suitable for a variety of food, beverage and nutrition applications.

Applications	Solutions	Label Claims	Packaging
Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Sports Nutrition	Heat stability Clean label Texture improvement Emulsification Protein fortification Solubility Water & Fat binding Nutrition fortification Aeration	Calcium rich Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet

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CMP-8500 is an 85% milk protein concentrate that is manufactured by filtration of fresh skim milk. The clean flavor, high protein content and superior nutritional profile make this product suitable for variety of food, beverage and nutrition applications.

Applications	Solutions	Label Claims	Packaging
Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Sports Nutrition Yogurts	Heat stability Clean label Texture improvement Emulsification Protein fortification Solubility Water & Fat binding Aeration	Calcium rich Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet

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CMP-9000 Instant is a milk protein isolate that is manufactured by filtration of fresh skim milk and instantized with sunflower lecithin. The clean flavor profile and a high level of dispersibility make this product ideal for protein fortified powdered beverage applications.

Applications	Solutions	Label Claims	Packaging
Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Sports Nutrition Yogurts	Heat stability Clean label Texture improvement Emulsification Protein fortification Solubility Water & Fat binding Nutrition fortification Low flavor profile Aeration	Low lactose Calcium rich BCAA source Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet

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Sodium Caseinate is a spray dried milk protein with a neutral flavor profile and great functionality making it suitable for a variety of applications. It is heat stable, soluble and excellent where binding and emulsification are essential.

Applications	Solutions	Label Claims	Packaging
Bakery Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Cheese Products	Heat stability Texture improvement Emulsification Stabilization Solubility Water & Fat binding Retort stability Soluble over wide pH Aeration	Low lactose Low calcium BCAA source Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 25.0 kg (55.1 lbs) 33 bags/pallet

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WPC 80 is a whey protein concentrate manufactured from sweet dairy whey using cold filtration processing. A clean flavor, excellent amino acid profile and high functionality make this protein suitable for a variety of food, beverage and nutrition applications.

Applications	Solutions	Label Claims	Packaging
Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Sports Nutrition	Heat stability Clean label Texture improvement Emulsification Protein fortification Solubility Nutrition fortification Soluble over wide pH	Non-GMO rBGH Free rBST Free	Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet

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Frozen Desserts

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